Exhibition — Inspirations au Potager by FRANCK HAMEL

Quelques gousses d’ail, une poignée de figues fraîches, de belles tomates rouges se partagent l’affiche…Plus de 50 photographies à découvrir en déambulant au coeur de cette abbaye de plus de 2000 ans, et de ses vergers et parterres d’essences aromatiques.

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Personal work — Seasonal vegetables by FRANCK HAMEL

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Commissioned — FRANCK HAMEL for Revol

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Commissioned — FRANCK HAMEL for Sturia

Styliste : Sébastien Merdrignac

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Commissioned — FRANCK HAMEL for Metro Magazine with Gilles Goujon, 3*** chef

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Commissioned — FRANCK HAMEL for Metro Magazine, 15h30

Agency : Le Nouveau Belier

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Commissioned — FRANCK HAMEL for Metro Magazine - 15h30 | Fall 2022 issue

Chef : Sébastien Rath

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Commissioned — Monochrom mood by FRANCK HAMEL for Cristel France

Set design : Noémie Barré

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Commissioned — FRANCK HAMEL for Caviar Sturia

Stylism : Sébastien Merdrignac

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Commissioned — FRANCK HAMEL for Metro Magazine - 15h30 | Summer 2022 issue

Agency : Le Nouveau Bélier

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Commissioned — FRANCK HAMEL, Saint-Clair le Traiteur new campaign

Agency : Les Gens et Vous

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Commissioned — FRANCK HAMEL, Intermarché new campaign

Agency : Romance
Food stylist : Cécile Van Santen

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Commissioned — FRANCK HAMEL for Metro Magazine - 15h30 | Spring 2022 issue

Chef : Alexandre Mazzia

& Thomas Laurier and Emma Fournel

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Commissioned — Potel & Chabot new visual identity by FRANCK HAMEL

Agency : Epoka
Stylist : Noémie Barré

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Commissioned — FRANCK HAMEL shot festive boxes for Caviar Sturia

Stylist : Sébastien Merdrignac

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Commissioned — FRANCK HAMEL shot for Editions Ducasse and Julien Lemarié's book, Donburi

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Commissioned — FRANCK HAMEL shot for Limbar Paris, restaurant of the parisian palace Cheval Blanc

Stylist : Cécile

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Commissioned — FRANCK HAMEL for Disney's Hotel New York

Food stylist : Sébastien Mouraud

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Commissioned — FRANCK HAMEL for UGPBAN ad campaign

Agency : Brainsonic
Floral Stylist : Sol Paris | Paper Artist : Cloé Vriet | Retouch & Animation : Flowim Studio

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Commissioned — Wine pairings shot by FRANCK HAMEL for Champagne Laurent-Perrier

AD : Florence Baudoux
Food Stylist : Gilles Poidevin & Chef Toshitaka Omiya | Props : Noémie Barré

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